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Also known as: Chinese ceramics
Also called:
Chinese ceramics

Early Western Zhou pottery, like the bronzes, continued the Shang tradition at a somewhat lower technical level, and the soft white Shang pottery disappeared. Stemmed offering dishes, dou, were made in a hard stoneware dipped or brushed over with a glaze ranging from gray to brownish green. The fact that some of the richest finds of high-fired glazed wares have been made not in Henan but at Yiqi in Anhui shows that the centre of advance in pottery technology was beginning to move, with the growth of population, to the lower Huai and Yangtze (Chang) valleys. Crude attempts also were made to give pottery the appearance of bejeweled metal by covering dou stands with lacquer inlaid with shell disks.

In the second half of the dynasty the range of pottery types and techniques was greatly extended. A low-fired pottery was produced in Henan primarily for burial. Some of it is white, and some is covered with slip, or liquid clay, and painted, reviving an ancient tradition of northern China. A soft-bodied, black, burnished ware, sometimes decorated with scrolls and geometric motifs scratched through the polished surface, has been found at Huixian. In the period of the Warring States, a soft earthenware covered with green lead glaze was made in northern China for burial. In the lower Yangtze valley an almost porcelaneous stoneware developed, covered with a thin feldspathic glaze, the ancestor of the celadon glaze of the Tang dynasty (618–907 ce) and later. Another technique, which appears in the glazed wares of Zhejiang and Jiangsu and was to persist in the southern pottery tradition for many centuries, was the stamping of regular, repeated motifs over the surface of the vessel before firing.

The Han dynasty (206 bce–220 ce)

The first pottery to survive in appreciable quantities belongs to the Han dynasty; most of it has been excavated from graves. Perhaps the commonest form is the hu, a baluster-shaped vase copied from bronze vessels of the same name and sometimes decorated with relief ornament in friezes taken directly from a bronze original. The hill jar, which has a cover molded to represent the Daoist “Isles of the Blest,” is another fairly frequent form, and many models of servants, domestic animals, buildings, wellheads, dovecotes, and the like also have been discovered in graves.

Han glazed wares are chiefly of two types. Northern China saw the invention, presumably for funerary purposes only, of a low-fired lead glaze, tinted bottle-green with copper oxide, that degenerates through burial to an attractive silvery iridescence. High-fired stoneware with a thin brownish to olive glaze was still being made in Henan, but the main centre of production was already shifting to the Zhejiang region, formerly known as Yue. Yue ware kilns of the Eastern Han, located at Deqing in northern Zhejiang, produced a hard stoneware, often imitating the shapes of bronze vessels and decorated with impressed, bronzelike designs under a thin olive glaze. Other important provincial centres for pottery production in the Han dynasty were Changsha (in Hunan province) and Chengdu and Chongqing (in Sichuan province).

Yue yao (“Yue ware”) was first made at Yuezhou (present Yuyao), Zhejiang province, during the Han dynasty, although all surviving specimens are later, most belonging to the Six Dynasties (220–589 ce). They have a stoneware body and an olive or brownish green glaze and belong to the family of celadons, a term that looms large in any discussion of early Chinese wares. It is applied to glazes ranging from the olive of Yue to the deep green of later varieties. These colours were the result of a wash of slip containing a high proportion of iron that was put over the body before glazing. The iron interacted with the glaze during firing and coloured it.

The Three Kingdoms (220–280 ce) and Six Dynasties (220–589 ce)

The increase in population in the lower Yangtze valley was a great stimulus to the pottery industry in the Six Dynasties. Kilns in Zhejiang (the old kingdom of Yue) were producing a stoneware with an olive brown or greenish glaze. Examples of Yue ware—jars, ewers, pitchers, and other grave goods—have been found in 3rd- and 4th-century tombs in the Nanjing region. They were made chiefly at Shaoxing, at Shanglin Lake, and at Deqing, north of Hangzhou, which also produced a stoneware with a glossy black glaze. During the Six Dynasties potters freed themselves from the influence of bronze design and produced shapes more characteristic of pottery.

While most of the Zhejiang wares are plain or simply decorated, “northern celadon,” produced in Hebei and Henan in the 6th century, is exotic in style, reflecting the taste of Turkish rulers and other cultural contacts with western Asia. Heavy funerary jars are adorned with acanthus and lotus leaves, and flowers and round decorative plaques are molded or applied to the surface in imitation of Sāsānian repoussé metalwork. Tomb figurines of this period are often made of dark gray earthenware and unglazed, though sometimes they are painted.