louping ill

animal disease
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Also known as: leaping ill
Also called:
leaping ill

louping ill, viral disease mainly of sheep and red grouse, causing inflammation of the brain and spinal cord. The causative agent, known as louping ill virus, is a type of flavivirus. It is transmitted by bites of the castor bean tick (Ixodes ricinus). The disease is most common in grassland regions of northern England and Scotland and is called louping (or leaping) ill because infected sheep leap about. Other mammals, including humans, cattle, dogs, goats, horses, and pigs, are susceptible.

Signs of illness typically appear within 6 to 18 days of infection in sheep and within 2 to 8 days in red grouse. Early symptoms may include depression, loss of appetite, and muscle tremors. Severe disease is marked by loss of coordination, a leaping gait, convulsions, and coma. Animals with severe neurological symptoms often die within several days. There is no specific treatment, but vaccines confer immunity.

The Editors of Encyclopaedia BritannicaThis article was most recently revised and updated by Kara Rogers.