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distilled spirit
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Also known as: aqua vitae, distilled liquor, water of life
Written by
Frank M. Shipman
Member, Board of Directors, Brown-Forman Distillers Corporation, Louisville, Kentucky, 1951–70; Technical Director, 1940–65; Vice President, 1945–65.
Frank M. Shipman,
Alan T. Thomas
Technical Consultant, Distilled Spirits Council of the United States. Former Technical Director, Brown-Forman Corporation, Louisville, Kentucky.
Alan T. Thomas•All
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Also called:
distilled liquor

Spirit strength may be designated in several ways—weight per gallon, percentage by weight, or percentage by volume, all these having reference to absolute (i.e., pure) alcohol and water. There are other standards in common use—e.g., U.S. proof spirit, which is 50 percent alcohol by volume. Each degree of U.S. proof represents 0.5 percent alcohol, so that a liquor having 50 percent alcohol is termed 100 proof. British proof is based on a specific concentration of alcohol, a 50 percent alcoholic content being equivalent to 114.12 U.S. proof. British proof is expressed as degrees over or under proof (that is, over or under 50 percent alcohol), while U.S. proof is expressed in direct proof figures. The metric Gay-Lussac system simply states the percentage by volume of alcohol in a distilled liquor.

Frank M. ShipmanAlan T. Thomas