Ask the Chatbot Games & Quizzes History & Society Science & Tech Biographies Animals & Nature Geography & Travel Arts & Culture ProCon Money Videos
tortellini
Table of Contents
Introduction References & Edit History Related Topics
Images
tortellini
Quizzes
Ceviche. Peruvian ceviche (sebiche). Raw seafood dish with lime, cilantro, peppers, plantains. Cuisine, food
A World of Food Quiz
Chef tossing vegetables in a frying pan over a burner (skillet, food).
What’s on the Menu? Vocabulary Quiz
Grains and spices in bags, India. (Indian, vendor, market, food)
Ultimate Foodie Quiz
Chocolate bar broken into pieces. (sweets; dessert; cocoa; candy bar; sugary)
Food Around the World
Different types of pasta (food, carbohydrates).
Know Your Pasta Shapes Quiz
Read Next
Cup Noodles. Cup of noodles with chopsticks. Instant meal
How Was Instant Ramen Invented?
curly kale. Kale or borecole (Brassica oleracea Acephala Group) a loose leafed, edible plant derived from the cabbage. vegetable
Nutritional Powerhouses: 8 Foods That Pack a Nutritional Punch
microwave, kitchen
Why Do Some Foods Explode in the Microwave?
Harira Moroccan soup
Some Like It Hot: 9 Soups from Around the World
Food. Pizza. Basil. Tomato.
Why Is Pizza So Popular in the U.S.?
Discover
Stylish light blue jeans on wooden background, closeup of inset pocket
Why Do Jeans Have That Tiny Pocket?
Indian hijras participate in a religious procession in Gandhinagar, India, some 30 kilometers from Ahmedabad, on March 22, 2017. Hijra is a term used in South Asia which refers to transgender individuals who are born male. (gender identity, gender expression)
6 Cultures That Recognize More than Two Genders
Orange basketball on black background and with low key lighting. Homepage 2010, arts and entertainment, history and society
The 10 Greatest Basketball Players of All Time
Srinivasa Ramanujan, Indian mathematician and autodidact.
6 Interesting Facts about Srinivasa Ramanujan
The Battle of Gettysburg, July 1-3, 1863. (Civil War, Pennsylvania)
9 Worst Generals in History
King Cobra snake in Malaysia. (reptile)
9 of the World’s Deadliest Snakes
Coriander leaves, fresh green cilantro on wooden background, herbs
Why Does Cilantro Taste Like Soap to Some People?
tortellini
tortellini

tortellini

food
verifiedCite
While every effort has been made to follow citation style rules, there may be some discrepancies. Please refer to the appropriate style manual or other sources if you have any questions.
Select Citation Style
Share
Share to social media
URL
https://mainten.top/topic/tortellini
Feedback
Corrections? Updates? Omissions? Let us know if you have suggestions to improve this article (requires login).
Thank you for your feedback

Our editors will review what you’ve submitted and determine whether to revise the article.

External Websites
Written by
Laura Siciliano-Rosen
Laura Siciliano-Rosen is a freelance writer and editor based in New York City and the co-founder of the website Eat Your World (EYW), an original guide to regional foods and drinks around the globe. Launched...
Laura Siciliano-Rosen
Fact-checked by
The Editors of Encyclopaedia Britannica
Encyclopaedia Britannica's editors oversee subject areas in which they have extensive knowledge, whether from years of experience gained by working on that content or via study for an advanced degree. They write new content and verify and edit content received from contributors.
The Editors of Encyclopaedia Britannica
Article History
Related Topics:
pasta
See all related content

tortellini, a ring-shaped Italian pasta stuffed with cheese or meat that is most traditionally served in broth (en brodo), though other sauces—including those made from tomato, mushroom, or meat—are also popular. Tortellini originates from the Emilia-Romagna region of Italy, and it is particularly associated with Bologna. The meat and cheese used in the pasta can vary, with common fillings being prosciutto and Parmesan or ricotta cheeses. Tortelloni, a larger version of the pasta, is typically stuffed with cheese and greens (such as spinach) and served with a butter or meat sauce.

Laura Siciliano-Rosen The Editors of Encyclopaedia Britannica